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Title

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Restaurant Server

Description

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We are looking for a Restaurant Server to join our team and provide exceptional dining experiences to our guests. As a Restaurant Server, you will be responsible for taking orders, serving food and beverages, and ensuring guest satisfaction throughout their meal. You will play a key role in creating a welcoming and enjoyable atmosphere in our restaurant. The ideal candidate will have excellent communication and customer service skills, a friendly and professional demeanor, and the ability to work efficiently in a fast-paced environment. You should be knowledgeable about our menu offerings and able to make recommendations to guests. Attention to detail, a strong work ethic, and a team-oriented attitude are essential for success in this role. Your primary duties will include greeting guests, presenting menus, taking food and drink orders, delivering orders accurately and promptly, and checking in with guests to ensure they are satisfied with their meals. You will also be responsible for handling payments, maintaining cleanliness in your work area, and assisting with opening and closing duties as needed. Previous experience in a restaurant or hospitality setting is preferred but not required. We provide training to help you succeed and grow within our organization. Flexibility in scheduling, including evenings, weekends, and holidays, is important. If you are passionate about hospitality and enjoy working with people, we encourage you to apply for this exciting opportunity to be part of our dynamic team.

Responsibilities

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  • Greet guests and present menus
  • Take accurate food and beverage orders
  • Deliver orders promptly and correctly
  • Check in with guests to ensure satisfaction
  • Handle guest payments and process transactions
  • Maintain cleanliness and organization of service areas
  • Assist with opening and closing duties
  • Provide menu recommendations and answer guest questions
  • Collaborate with kitchen and bar staff for efficient service
  • Follow health and safety regulations

Requirements

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  • High school diploma or equivalent
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail and accuracy
  • Customer service experience preferred
  • Ability to stand and walk for extended periods
  • Flexible schedule including nights, weekends, and holidays
  • Team player with a positive attitude
  • Basic math skills for handling payments
  • Willingness to learn and take direction

Potential interview questions

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  • Do you have previous experience as a server?
  • Are you available to work evenings and weekends?
  • How do you handle difficult or dissatisfied guests?
  • Can you describe a time you provided excellent customer service?
  • Are you comfortable standing for long periods?
  • Do you have experience using a POS system?
  • What do you enjoy most about working in hospitality?
  • How do you prioritize tasks during busy shifts?
  • Are you able to work as part of a team?
  • Do you have any food safety or service certifications?